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Peppermint Frost | Limited Holiday Medium Roast: Rich Chocolate notes meet Cool Peppermint.

Whole Bean
$22.50
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Peppermint Frost | Limited Holiday Medium Roast: Rich Chocolate notes meet Cool Peppermint.

Peppermint Frost | Limited Holiday Medium Roast: Rich Chocolate notes meet Cool Peppermint.

$22.50
Grind Type

A Little Holiday Cheer. A Refreshing Twist.

Rich chocolate notes meet cool peppermint in a festive medium roast made for slow winter mornings and a little holiday indulgence.

Peppermint Frost brings together coffees from Brazil and Mexico, pairing warming sweetness with organic peppermint flavoring for a candy cane-inspired cup. Think peppermint bark and hot cocoa beside the tree, with smooth chocolate richness and a refreshing minty lift.

In the Cup

Chocolate-forward and sweet, with cool peppermint bringing a bright contrast to the medium-roast blend. A comforting holiday cup with a refreshing finish, ready for quiet mornings or sharing around the holiday table.

Limited holiday release. Available through December 31, 2026.

Origin & Region

Brazil, Mexico: This blend sources from Brazilian farms in the Cerrado region known for their consistent quality and advanced processing techniques, combined with Mexican beans from Chiapas cooperatives that emphasize sustainable farming practices. Both origins are selected from established growing regions with strong agricultural traditions.

Blend Composition

Bourbon, Typica, Catuaí, Catucaí, Mundo Novo: This medium roast combines Mexican Bourbon and Typica varietals for clean structure and bright balance with Brazilian Catuaí, Catucaí, and Mundo Novo for rich body and chocolate depth. These robust varietals develop the chocolate foundation that pairs beautifully with organic peppermint flavoring, creating a harmonious holiday flavor profile that evokes festive peppermint bark and seasonal treats.

Altitude & Processing

900-1,750 MASL (meters above sea level): This festive blend combines Brazilian beans (900-1,400m) processed using pulped natural methods for rich chocolate and full body, with Mexican beans (1,300-1,750m) using washed processing for clean structure and balanced sweetness. The contrasting processing methods create a smooth, full-bodied base that perfectly complements the organic peppermint flavoring for a refreshing holiday cup.

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