A tall rectangular coffee bag package for Crema Peaks Coffee, Sidama Sunrise, shown upright on a clean white background. The package is dark burgundy with a cream band and orange/yellow logo and text.

Ethiopian Sidama Sunrise Coffee Single Origin- Experience the Brightness of Artisan Light Roast

Whole Bean
$23.99
Sale price  $23.99 Regular price 
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A tall rectangular coffee bag package for Crema Peaks Coffee, Sidama Sunrise, shown upright on a clean white background. The package is dark burgundy with a cream band and orange/yellow logo and text.

Ethiopian Sidama Sunrise Coffee Single Origin- Experience the Brightness of Artisan Light Roast

$23.99
Sale price  $23.99 Regular price 
Grind Type

Ethiopian Sidama Sunrise Coffee - Elevate Your Morning Ritual

Discover the vibrant essence of Ethiopian Sidama Sunrise Coffee, a light roast that transforms your coffee experience into a delightful journey. Crafted with care, this artisan blend enhances your mornings with bright flavors and aromatic complexity that genuinely brighten your day.

Hailing from the birthplace of coffee, Sidama's high-altitude cultivation yields a unique assortment of heirloom Arabica varieties. With meticulous attention, these beans are naturally processed for 16 days on raised beds, allowing their rich fruit sugars to develop a depth that only Ethiopian beans can provide. Roasted to perfection, each cup is a testament to the craftsmanship behind every sip.

Key Highlights:

  • Bright berry sweetness with underlying notes of stone fruit
  • Delicate jasmine florals for an aromatic experience
  • Wine-like finish that evolves as the coffee cools
  • Specialty-grade Arabica, freshly roasted to order
  • Scored 84/100 by the SCA for premium quality

Best enjoyed through brewing methods like pour-over, automatic drip, or espresso, Ethiopian Sidama Sunrise Coffee is an invitation to savor every moment. Experience bright aromas and complex flavors that unfold uniquely with each sip. Treat yourself to the vibrant character of this exceptional coffee — because morning should always begin with brilliance.

Origin & Region

Ethiopia, Sidama: Ethiopia is the birthplace of coffee, and Sidama exemplifies the country's extraordinary genetic diversity and terroir-driven complexity. Grown at very high altitudes using indigenous heirloom varieties, these coffees express deep floral, fruit, and wine-like characteristics unique to Ethiopian natural processing traditions.

Blend Composition

Ethiopian Heirloom Typical Ethiopian heirloom varieties — an incredibly diverse and largely unclassified gene pool of indigenous Arabica cultivars. This genetic richness is what gives Ethiopian coffees their unmatched aromatic complexity, floral character, and layered fruit profiles that no other origin can replicate.

Altitude & Processing

1,800-2,200 MASL (meters above sea level) Natural/dry process with the whole cherry dried on raised beds for 14–21 days, with this specific lot dried for 16 days. Raised-bed drying ensures even airflow and consistent cherry fermentation, enhancing the vibrant fruit and floral complexity that defines Ethiopian natural coffees. Final moisture content of 10–12% ensures optimal stability and shelf life.

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