A cylindrical black container of organic ceremonial matcha tea with a dark label featuring a green matcha cup graphic and white text, photographed on a clean white background.

Organic Matcha, Ceremonial-grade Tea crafted for a smooth umami, natural sweetness, and a clean, refreshing finish

Ground
$33.50
$33.50
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A cylindrical black container of organic ceremonial matcha tea with a dark label featuring a green matcha cup graphic and white text, photographed on a clean white background.
  • A cylindrical black container of organic ceremonial matcha tea with a dark label featuring a green matcha cup graphic and white text, photographed on a clean white background.
  • A black cylindrical container of organic ceremonial matcha tea with a green matcha tea illustration on the label, standing upright on a white background with matcha powder scattered at the base.
  • A black cardboard cylindrical tube of Organic Ceremonial Grade Matcha Tea from Source Coffee Roasters, featuring a label with green tea leaves and white text on a clean white background.
  • A cylindrical black container of Crema Peaks Coffee Grade, featuring a dark wood-grain label with white text and a logo, set against a plain white background.
  • Organic Ceremonial Matcha Tea loose leaf packaging shown next to a wooden spoon filled with green matcha powder and a scattered pile of matcha on a white background.
  • Organic Matcha, Ceremonial-grade Tea crafted for a smooth umami, natural sweetness, and a clean, refreshing finish - Crema Peaks Coffee
  • Organic Matcha, Ceremonial-grade Tea crafted for a smooth umami, natural sweetness, and a clean, refreshing finish - Crema Peaks Coffee
  • A cylindrical black container of organic ceremonial matcha tea with a dark label featuring a green matcha cup graphic and white text, photographed on a clean white background.
  • A black cylindrical container of organic ceremonial matcha tea with a green matcha tea illustration on the label, standing upright on a white background with matcha powder scattered at the base.
  • A black cardboard cylindrical tube of Organic Ceremonial Grade Matcha Tea from Source Coffee Roasters, featuring a label with green tea leaves and white text on a clean white background.
  • A cylindrical black container of Crema Peaks Coffee Grade, featuring a dark wood-grain label with white text and a logo, set against a plain white background.
  • Organic Ceremonial Matcha Tea loose leaf packaging shown next to a wooden spoon filled with green matcha powder and a scattered pile of matcha on a white background.
  • Organic Matcha, Ceremonial-grade Tea crafted for a smooth umami, natural sweetness, and a clean, refreshing finish - Crema Peaks Coffee
  • Organic Matcha, Ceremonial-grade Tea crafted for a smooth umami, natural sweetness, and a clean, refreshing finish - Crema Peaks Coffee
Organic Matcha, Ceremonial-grade Tea crafted for a smooth umami, natural sweetness, and a clean, refreshing finish

Organic Matcha, Ceremonial-grade Tea crafted for a smooth umami, natural sweetness, and a clean, refreshing finish

$33.50
$33.50
Grind TypeGround

Experience the Finest Organic Matcha for an Authentic Tea Ritual

Crafted for a Smooth Umami Flavor

Organic Matcha is celebrated for its rich, smooth umami taste that distinguishes it from other green teas. This ceremonial-grade powder is carefully stone-ground from tender tea leaves, retaining a perfect balance between savory notes and mild sweetness. Each sip delivers an essence of traditional Japanese tea culture, making it an exceptional choice for those seeking an authentic, palate-pleasing matcha experience. The complex umami profile provides a satisfying depth that enhances every cup.

Natural Sweetness and Vibrant Green Color

Our Organic Matcha boasts a natural sweetness that arises from high-quality, shade-grown tea leaves nurtured without synthetic chemicals. This sweetness complements the soft vegetal undertones and enhances the overall flavor without the need for additives or sweeteners. The vibrant emerald-green color is a sign of freshness and purity, promising a clean and invigorating tea experience. This matcha powder truly represents the harmony of nature and skilled craftsmanship.

Clean, Refreshing Finish Ideal for Daily Enjoyment

Beyond flavor, this Organic Matcha offers a clean, refreshing finish that invigorates the senses and leaves no bitter aftertaste. Its balanced texture ensures a smooth, calming sensation ideal for daily consumption or special tea ceremonies. Whether whisked traditionally or blended into a latte, this matcha maintains a delicate clarity of taste that refreshes and revitalizes. Perfect for enhancing focus and promoting wellness throughout your day.

Preparation Instructions

Before First Use

  1. Clean the whisk - Rinse your bamboo whisk under warm water
  2. Pre-soak - Soak the whisk in warm water (around 80°C/176°F) to soften the tines
  3. Grip properly - Hold the whisk to ensure better control during whisking
  4. Prepare your tools - Have your bowl and ingredients ready

How to Prepare Your Matcha

  1. Scoop the powder - Use the tea scoop to measure approximately 1-2 scoops (about 1-2 grams) of matcha powder and place in your bowl
  2. Add water - Pour a small amount of warm water (about 60-80 ml) to cover the matcha powder
  3. Whisk - Use the matcha whisk to blend the mixture in a "W" shape motion until the matcha powder and water are fully combined into a smooth paste
  4. Add more water and whisk - Pour in more warm water (about 60-80 ml) and continue whisking in a "W" shape until a fine foam appears on the surface
  5. Place whisk on holder - Rest the bamboo whisk on the whisk holder to maintain its shape
  6. Enjoy your matcha - Your ceremonial matcha is now ready to drink

Origin & Region

Ceremonial grade matcha sourced from shade-grown tea gardens in renowned Japanese growing areas. Tender, first-harvest leaves are stone-milled into an ultra-fine powder, emphasizing sweetness, vibrancy, and umami.

Blend Composition

100% Matcha Single-cultivar and select-cultivar blends of shade-grown, first-flush tencha, stone-milled to preserve aroma, color, and sweetness.

Altitude & Processing

Typical tea elevations: 300–2,000 ft Shade-grown for several weeks to enhance chlorophyll and amino acids, then hand-plucked, steamed to prevent oxidation, dried, and de-stemmed into tencha before slow stone-milling into fine matcha.

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